Missy Bon Bon Event
This is my first post on my personal blog. Well, obviously. The post goes to credit Missy Bon Bon Breadshop for urging me to start a blog (LoL!). I was invited by ChiQ (the President of CDOBloggers) and Cheri (a friend and CDOBlogger). Missy Bon Bon on a Saturday morning is a nice start for my weekend. I woke up early so as not to be late for the event. When I arrived at the place, lucky that they haven’t started yet so I am not late. I registered on the table they provided and greeted some people. The owner of Missy Bon Bon Breadshop, Mr. Henrik Yu was there and greeted us a wholesome morning. After a few minutes, the place was jam-packed with CDOBloggers and we started on taking pictures and ordering from the menu.
CDOBloggers’ Registration Table
When the Menu is right before my hands, I got confused what to order. All seems delicious by just looking and reading it. But since I love pancakes, my eyes fell for Missy Bon Bon’s Pancakes. Here is the picture of it:
I enjoyed every minute of the pancake, the syrup is so delicious! This is definitely a must taste pancake.
My friend Cheri ordered a Hot Choco and a Bacon Breakfast. Check out the pictures:
Missy Bon Bon’s Hot Choco
Missy Bon Bon’s Bacon Breakfast
Ding, a CDOBlogger, ordered Missy Bon Bon‘s highest tower of all – The Tower of Pancake.
Missy Bon Bon’s Tower of Pancake
The other pictures I have taken from the event:
This is one of my favorite part, the Missy Bon Bon’s Goodie bag!
Did you enjoy looking at the pictures? If you do, visit Missy Bon Bon Breadshop, located at the corner of Rosario Drive, Limketkai Center. It is just across McDonalds and it is open by 7:00AM daily until 10:30PM on weekdays and 12:00MN on weekends. They also have a branch at the 2nd Level of Robinson’s Place Cagayan de Oro.
Missy Bon Bon is serving Breakfast, Lunch, Snacks, Dinner, Desserts, Free WiFi and a very nice place. Their bread are healthy, natural, and freshly made. So what are you waiting for? Head out now at Missy Bon Bon Breadshop.
* Some photos taken by Cherry Mae Aragon.